How to Cook Pelmeni in 3 Easy Steps

1. Cook dumplings in boiling water for 5 to 8 minutes.
2. Strain, and mix with butter.
3. Serve with sour cream and dill.


Additional Notes:
Try them with a little vinegar, or adding them to chicken soup. The popular "red sauce" we served at our shop was Georgian Adjika. Each bag comes with detailed cooking instructions.